Pizza Time

Pizza, pizza, pizza! I love it. There is nothing like an oven-baked pizza made with amazing rich, healthy, and fresh ingredients straight from the garden. Cooking pizzas with the class out on the school “Farm” was a fun experience that I know I will never forget.



Making the delicious pizzas reminded me a lot about being back at home at my uncle’s house for dinner. We used to go over there about once a month to make pizzas in his brick pizza oven. It was always a great time rolling out the dough and adding all the toppings just like what we did in class. I find that I enjoy pizza so much more when I’m the one making it and I know all that is put on it as well as how much. Homemade pizza has a much fresher and healthier taste to it because it doesn’t have all the extra grease or oils like in pizza restaurants. I like it because it feels much lighter so then I can eat even more!

Making pizzas all together is also a fun way to spend time with one another. I have so many great memories with my family spent around my uncle’s kitchen sampling pizza after pizza. Making pizzas with the class was really enjoyable because we were able to spend time together, enjoy great food, and soak up the sun as we ate on the farm.